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Chocolate Peanut Butter Oats

Always being on the go I love to have food in the fridge that I can just grab and go. These overnight oats make a killer breakfast or late night snack. I like to dress them up with toasted coconut and a couple chocolate chips.

 Finished Oats

Finished Oats

 Chocolate-Peanut Butter Overnight Oats

Serves- 4-Keeps in Refrigerator for 5 Days

Macros-Carbs-34g, Protein 13g , Fat 7g

Ingredients

• 10 Pitted Dates

• 1.5 Cup Milk or Milk Substitute

• 2 Tablespoons Peanut Butter

• 1 Scoop Level-1 Peanut Butter Cup

• 1 Cup Rolled Oats

• ¼ Teaspoon Ground Cinamon

Directions

Step-1

Combine Dates, Milk, Peanut Butter, Cinnamon and Level-1 in blender and blend on high for 30 seconds

Step-2

Pour over oats and stir well, Cover with lid or plastic wrap and refrigerate overnight. The next morning your oats are ready to eat.